Mustard in american style. It is used as a complement in cold or hot dishes: meats, fish, potatoes, sandwiches …
Features: Non-emulsioned sauce, made from mustard grain concentrate. Consistent. Color yellow – brown. Typical mustard flavor. Packed in TOP DOWN format: Light, comfortable and clean. The inverted form provides an oxygen barrier that prolongs the useful life and facilitates that the product falls by its own weight and almost everything is used.
